foodmycology.org valuation and analysis

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Meta Tags
Title Food Mycology
Description International Commission on Food Food Mycology the website of the IUMS international Commission of Food
Keywords N/A
Server Information
WebSite foodmycology faviconfoodmycology.org
Host IP 141.138.169.205
Location Netherlands
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foodmycology.org Valuation
US$259,211
Last updated: 2023-05-18 04:06:34

foodmycology.org has Semrush global rank of 40,832,783. foodmycology.org has an estimated worth of US$ 259,211, based on its estimated Ads revenue. foodmycology.org receives approximately 29,909 unique visitors each day. Its web server is located in Netherlands, with IP address 141.138.169.205. According to SiteAdvisor, foodmycology.org is safe to visit.

Traffic & Worth Estimates
Purchase/Sale Value US$259,211
Daily Ads Revenue US$240
Monthly Ads Revenue US$7,179
Yearly Ads Revenue US$86,138
Daily Unique Visitors 1,994
Note: All traffic and earnings values are estimates.
DNS Records
Host Type TTL Data
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foodmycology.org. TXT 3600 TXT Record: v=spf1 a mx ip4:195.211.72.0/22 ip4:141.138.168.0/21 ip6:2a03:3c00:a001::/48 ip6:2a03:3c00:a002::/48 ~all
HtmlToTextCheckTime:2023-05-18 04:06:34
International Commision on Food Mycology (ICFM) A Commision of the International Union of Microbiological Societies Home ICFM Meetings Methods Publications IUMS International Commission on Food Mycology Fungal spoilage of products manufactured by the food and beverage industry imposes significant annual global revenue losses. Mould spoilage can also be a food safety issue due to the production of mycotoxins by these moulds. To prevent mould spoilage, it is essential that the associated mycobiota be adequately isolated and accurately identified. On the other hand fungi have been used for centuries to ferment food and beverages demonstrating the benefial impact for human society. The main fungal groups associated with spoilage are the xerophilic, heat-resistant, preservative-resistant, anaerobic and psychrophilic fungi. To assess mould spoilage, the appropriate methodology and media must be used. While classic mycological detection methods can detect a broad range of fungi using well
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foodmycology.org Whois Information
Domain Name: FOODMYCOLOGY.ORG
Registry Domain ID: D101871205-LROR
Registrar WHOIS Server: whois.registrar.eu
Registrar URL: http://www.openprovider.com
Updated Date: 2022-01-31T07:28:29Z
Creation Date: 2003-10-20T12:57:09Z
Registry Expiry Date: 2023-10-20T12:57:09Z
Registrar: Hosting Concepts B.V. d/b/a Registrar.eu
Registrar IANA ID: 1647
Registrar Abuse Contact Email: abuse@registrar.eu
Registrar Abuse Contact Phone: +31.104482297
Domain Status: ok https://icann.org/epp#ok
Registrant State/Province: Utrecht
Registrant Country: NL
Name Server: NS3.WEBHOSTINGSERVER.NL
Name Server: NS2.WEBHOSTINGSERVER.NL
Name Server: NS1.WEBHOSTINGSERVER.NL
DNSSEC: signedDelegation
URL of the ICANN Whois Inaccuracy Complaint Form https://www.icann.org/wicf/)
>>> Last update of WHOIS database: 2022-05-12T10:02:52Z <<<